“A TASTE OF LUXURY, SERVED CASUALLY”
Ingredients:
-2oz Gin
-1oz St. Germain Elderflower Liqueur
-1oz Lemon Juice
-1 Egg Yolk
In a cocktail shaker add all your ingredients and dry shake for 10 seconds. Add a handful of ice and shake for 10 more seconds. Strain into a Nick and Nora glass and server.
[…] Steak Tartare is one one of my all time favorite things! Normally its a ritualistic experience of spreading this delicious concoction on tasted crostini one little toast at a time. Delicious! However, the other day I saw the most amazing thing! It was a Steak Tartare Burger and I instantly knew I had to try and make one! I was stumped for a moment on what kind of bread to serve it on when I found sliced brioche at Trader Joes and that was it! The experience of the subtle sweetness of brioche against the savory steak tartare, peppery arugula, tangy pickled red onions, and salty parmigiana was celestial! Enjoy with a delicious red wine like a Pinot Noir or GSM or with my Paris Sour! […]
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